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Tasty healthy food and drink that you definitely like
Chinese Scallion Pancake—Simplified Version

Super easy scallion pancake, no dough kneading, no shaping process

Ingredients

2 cups all-purpose flour , measure after shifting
420-440 ml water
1 cup finely chopped scallion , wash and drain well
pinch of salt
1/8 teaspoon Chinese five spice powder , optional
vegetable oil for frying

Instructions

1. In a large mixing bowl, stir water to flour and keep stirring with an egg whisk. Make sure that the water and flour is combined completely. Set aside for several minutes.


2. Go to the scallion, finely chopped and throw into the bowl with flour and water. Add pinch of salt and five spice powder; continue to stir until everything combined well.
3. ...

Get full recipe ==> @ chinasichuanfood.com

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