#BUBBLY #HOT #CRAB #DIP
BUBBLY HOT CRAB DIP
A bubbly hot crab dip that tastes just like a deconstructed crab rangoon! You can serve this hot crab dip with wonton strips or tortilla chips! The perfect appetizer for a New Years Eve party, Christmas, or the Super Bowl! It’s sure to be a hit!
INGREDIENTS:
8 ounces cream cheese, room temperature (see notes)
½ cup sour cream or greek yogurt
¼ cup half and half
8 ounces jumbo lump crab meat (canned or imitation will also work)
½ bunch scallions, thinly sliced
2 tablespoons sugar
2 teaspoons sesame oil
1 teaspoon Worcestershire sauce
1 teaspoon soy sauce
¼ – ½ teaspoon red pepper flakes (optional)
1 cup shredded white cheddar, muenster, or Monterey jack cheese
DIRECTIONS:
1. Position a rack in the center of the oven and preheat the oven to 350ºF. Lightly spray a small cast iron skillet or a small casserole dish with cooking spray.
2. ...
Get Full Recipe ==> @ littlespicejar.com
A bubbly hot crab dip that tastes just like a deconstructed crab rangoon! You can serve this hot crab dip with wonton strips or tortilla chips! The perfect appetizer for a New Years Eve party, Christmas, or the Super Bowl! It’s sure to be a hit!
INGREDIENTS:
8 ounces cream cheese, room temperature (see notes)
½ cup sour cream or greek yogurt
¼ cup half and half
8 ounces jumbo lump crab meat (canned or imitation will also work)
½ bunch scallions, thinly sliced
2 tablespoons sugar
2 teaspoons sesame oil
1 teaspoon Worcestershire sauce
1 teaspoon soy sauce
¼ – ½ teaspoon red pepper flakes (optional)
1 cup shredded white cheddar, muenster, or Monterey jack cheese
DIRECTIONS:
1. Position a rack in the center of the oven and preheat the oven to 350ºF. Lightly spray a small cast iron skillet or a small casserole dish with cooking spray.
2. ...
Get Full Recipe ==> @ littlespicejar.com